Perfect For:
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Large-scale catering operations
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Weddings, banquets & event kitchens
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Food production during fairs, festivals & corporate events
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Professional use requiring fast, even cooking
Features:
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High-capacity electric convection oven with 12 GN1/1 tray levels
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Multiple automatic cooking cycles for optimal results
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Intelligent functions for consistent and precise baking
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Delivered with transport trolley for ideal working height
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Robust and efficient – designed for intensive professional use
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380 V power connection (32 A) – check availability before event
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Easy to operate and clean
Specifications:
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Capacity: 12 GN1/1 trays (trays not included unless specified)
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Power supply: 380 V – 32 A
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Power consumption: 15.8 kW
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Dimensions: 860 mm (W) × 882 mm (D) × 1464 mm (H)
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Weight: 112 kg
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Installation: Free-standing, with mobile trolley
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Use: Indoor professional setup only